Kidchen Club

Little Einstein Chef Jr.


「好奇心」是孩子與生俱來的天賦,而廚房正是他們探索世界最好的起點 — 因為「動手做料理」本身,不正是最好的科學實驗嗎?經由一連串科學程序,將食材逐步轉變為料理,每道「食譜」都是一本科學指南。透過觀察、分類、 判斷、嘗試、解決問題的過程,孩子將瞭解食物的種種變化,學到冷熱、軟 硬、浮沈、三態…等等現象,並在歡樂的氣氛中,學習他們跟食物間的美好關係,一生受用。

Children are born curious and kitchen is the perfect place to nurture our budding scientists. All recipes work because of science, and the process of cooking resembles a scientific project: observing, categorizing, predicting, experiment- ing and problem solving. Each workshop has its own scientific cooking theme. It starts off with a scientific food experiment followed by a cooking session. Through the process of cooking, children will observe how food changes in different forms and shapes (i.e. hot/cold, sink/ float, hard/soft, melting and dis-solving) while starting to understand the nature of food and develop a good relationship with food in a fun and fascinating way.


Product Description

Perfect for 2 – 4 years old


Additional Information


1/6, 1/7, 1/13, 1/14, 1/20, 1/21, 1/27, 1/28


10:00 – 11:30, 16:00 – 17:30


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